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女子大学生の形態特性, 栄養状況と身体に対する満足度について : 現在の体重と理想体重との差に注目して
http://hdl.handle.net/11316/227
http://hdl.handle.net/11316/2274da38b74-523e-4831-8154-284d2bd49636
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2014-04-14 | |||||
タイトル | ||||||
タイトル | 女子大学生の形態特性, 栄養状況と身体に対する満足度について : 現在の体重と理想体重との差に注目して | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 女子大学生 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 形態 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 理想値 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 身体に対する満足度 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | ダイエット | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
その他(別言語等)のタイトル | ||||||
その他のタイトル | A Study on Morphological Characteristic, Dietary Conditions and a Satisfaction Degree for a Body in Female Students ; Focusing on Difference between Present Body Weight and Ideal Body Weight | |||||
著者 |
辻本, 尚弥
× 辻本, 尚弥× 西沢, 富江× 石山, 育朗× 鈴木, 裕子× 粟木, 一博× 鈴木, 英樹 |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | With 333 female students whose age were 19-22yrs in Aichi, Tottori and Fukuoka prefectures, the purpose of this study was to examine their present height, weight, morphological characteristics, a satisfaction degree for their present body and dietary conditions, to obtain these data, and to compare with characteristics of these topics between difference of present weight and ideal weight (PI-dif.). For this purpose, subjects were divided into three groups by the result of mean and standard deviation (SD) of PI -dif. The three groups which were the great difference group (G; mean+1SD of PI-dif), little difference group (L; mean-1SD), and the middle degree group (M; mean±0.5SD) between G and L. Morphological characteristic and dietary conditions were measured by self-check list. A satisfaction degree for their present body, diet experience, daily exercise, smoking and drinking by original questionnaire. Results were as followings; 1. Average height, weight and BMI (Body Mass Index) of all subjects were 158.Ocm, 52.3kg and 20.9 respectively. The ideal values were 161.3cm of' height, 47.2kg of weight and 18.2 of BMI. 2. The sufficient rates of nutrition intake per day were low percentages (59-89%) from standard intake (100%), there were no differences of them among three groups. 3. Any differences were recognized in the leg, the ankle, the upper part of a body and the body weight between every group relating to a satisfaction degree for present body. 4. There were significant percentages in diet experience between G (53% ) and M (45-%) or L (22%) group, and G (31%) and M (27%) or L (20%) group in daily exercise. According to these results, it was suggested that there were some invisible problems relating to eating habits and self-consciousness of a body based on a degree of presentideal body weight difference in female students. | |||||
書誌情報 |
久留米大学健康・スポーツ科学センター研究紀要 en : Kurume journal of health and sports science 巻 9, p. 33-40, 発行日 2001-12-01 |
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出版者 | ||||||
出版者 | 久留米大学健康・スポーツ科学センター | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1346-3055 | |||||
書誌レコードID(NCID) | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA11507881 | |||||
論文ID(NAID) | ||||||
識別子タイプ | NAID | |||||
関連識別子 | http://ci.nii.ac.jp/naid/110004462108 |